March 2015


26 March 2015 - Price policies can help promote healthier diets: the example of Europe

A WHO report shows that targeted taxes and subsidies have the potential to influence the decisions that consumers make and can be used to incentivize healthy eating. [read]

25 March 2015 - Research and biodiversity can help us reduce the negative impact of climate change: the case of beans

CGIAR researchers developed heat-tolerant bean varieties.  [read]

Last update:    March 2015

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