Hunger explained?

Hunger explained?


Topical issue of the week: Climate and Food

For your comments and reactions:

Last update:    March 2020

I'm a pessimist because of intelligence, but an optimist because of will. (Antonio Gramsci)

Most visited pages in 2019 :

  1. -Food security

  2. -Facts and figures on hunger

  3. -Food and agricultural policy stakeholders

More than 16 million hits since this website was created! (February 2020)

Our objective

The ambition of this site, created in June 2013, is to try and inform on the food issue and to debunk myths on hunger (More on myths on hunger...) so that the honest citizens of the XXIst century that we are, are able to better understand the world around us and act in order to change it and make a reality of the utopia of a world without hunger. [read more]


Acknowledgements would like to thank all those who provided their support and encouragement, particularly Andrew MacMillan, Jocelyne Recalde, George-André Simon, Hélène Basquin, Andrée-Anne Côté-St-Laurent, Byron Ponce Segura, Zeina Abadleh, Mathias Maetz, Andrea Ponce Juárez, Francesca Selvetti, Maria-Grazia Quieti, Jomo K. Sundaram, Coumba Sow, Frédéric Dévé, Jacques Du Guerny and Marie-Christine Tarby.

Opinions expressed here, unless otherwise specified, as well as errors are the responsibility of is an autonomous and entirely independent Website based on volunteer work.


Important Remark: this website often provides the opportunity to download files in pdf format. These files, in addition to be easy to save, contain additional information and references in foot notes.

Our headlines:

Opinion: Back to reality - Reflections around the COVID-19 crisis

by Materne Maetz           (New)

When health and food are back in the center of our concerns and money regains its role as a tool.    


Pesticides: an issue that poisons our agriculture 

In France, the use of pesticides is on the increase. The solution is not in a quest for new and less dangerous molecules, but in an in-depth transformation of agricultural systems and their practices.



Food security and sustainability: should we add a sustainability dimension to food security?   (New)

We have to recognize that successive objectives of reduction of food insecurity fixed since 1996 have not been achieved. In 2021, on the occasion of the planned World Food Systems Summit, it may be that the concept of food security should be revisited to include the dimension of sustainability. [read]


COVID-19 and food  - The pandemic is likely to cause a major food crisis  (New)

What consequences of the COVID-19 pandemic on food and agriculture in urban and rural areas of the worid? We must prepare for the crisis and try to minimise its impact.